From Food

This is from Rebar, in their "basics" section. I've made some modifications (substituting sunflower seeds for pepitas).

Ingredients

• 2 bunches cilantro
• 1/2 C sunflower seeds
• 1/2 jalepeno pepper, chopped
• 2 garlic cloves
• 1 T lime juice
• 1/4 C grated parmesean
• salt and pepper to taste

Instructions

1. wash and stem the cilantro (yeah, it's a lot of work, but it's worth it)
2. dry the cilantro
3. blend everything but the oil in a food processor; dribble in the oil